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Meat and Poultry

This apprenticeship offers learners the opportunity to develop skills and knowledge required to progress upwards and onwards in the meat and poultry industry.

Employer Overview

These qualifications are designed for those who are working in a food supply chain environment. They offer the opportunity to develop skills and knowledge required to prove competence at work in supervisory management and team leading roles.

The qualifications within this suite provide food manufacturers and supply chain businesses with a unique blend of business management competencies, with technical food management competencies set in a food business context.

Those undertaking the food management training courses will cover a range of areas within food supply chain contexts, such as manufacture, logistics, retail. These include food management and improvement of team performance, management and improvement of technical controls, quality assurance and deployment of business systems.

Modules

Apprenticeship qualifications are completely bespoke to the specific needs of your business and employees. We’ll help you choose from over 200 available units.

Level 2 Apprenticeship sample units:

  • Receive livestock in food operations
  • Operate a meat carcase shackling system
  • Carry out flavour enhancement in meat processing
  • Understand how to produce sausages
  • Understand how to sell food products in a retail environment

Functional Skills: English and Maths, along with other qualifications are also included within the apprenticeship.

Level 3 Apprenticeship sample units:

  • Arrange transport scheduling for the delivery of livestock in food operations
  • Monitor treatment operations in meat processing
  • Monitor an automated meat/poultry processing system
  • Control energy efficiency in food operations
  • Understand how to plan to maximise sales of food products in a retail

 

Functional Skills: English and Maths, along with other qualifications are also included within the apprenticeship.

 

Professional Progression

This apprenticeship is ideal for organisations looking to upskill or qualify their employees for the following sample positions:

  • Sales/Service Support Assistant

  • Slaughter Operative

  • Butcher

  • Meat and Poultry Operative

 

This apprenticeship is ideal for organisations looking to upskill or qualify their employees for the following sample positions:

  • Specialist Butcher
  • Specialist Operations Manager

  • Sales/Service Manager

 

Next Steps

To find out more how this apprenticeship can help and support your organisation call 0208 952 4856 or email apprenticeships@strivetraining.co.uk to find out more.